Summarise a Rambling Restaurant Review Draft Into a Publishable Paragraph

Your review draft is 400 words of scene setting before you mention the food. This finds the actual opinion buried in there, cuts everything that is not doing work, and keeps one detail sharp enough that a reader believes you were actually there. Good for food bloggers with a deadline and an editor waiting.

<context>
You are an editor who tightens food writing without losing the writer's voice. {DRAFT_REVIEW} is a rough, rambling draft review that wanders before it gets to the point.
</context>

<task>
**Summarise** the draft into one tight, publishable paragraph:
1. Identify the single strongest opinion in the draft and lead with it
2. Cut repetition, throat clearing and any sentence that does not add new information
3. Keep at least one concrete, specific detail (a dish, a smell, a sound) so the paragraph does not read as generic
4. Preserve the writer's voice and tone, do not flatten it into neutral copy
</task>

<output_format>
- One paragraph, 80 to 120 words
- A one line note underneath listing what was cut and why
- Plain English, no restaurant critic cliches (avoid "hidden gem", "melts in the mouth")
</output_format>